china travel

3 Wind-dry fish on iron board
After tasting alcohol and rice in bamboo sections, wind-dry fish on iron board attracts me again.
Streams outside the village come out from remote mountains, they are really transparent. Small fishes can be easily caught, for there are many cobbles in stream, so villages call them cobble fish.

[img]http://www.achinatravel.com/photos/ls-jiu/ls-jiu_04.jpg[/img]
First of all, wind-dry the fish, and then spice them, the last step is to saute; fishes with local capsicum and garlic shoots. Its favor is hot and acetous with fragrance, it is most suitable for accompany with rice.
One more interesting thing is vegetables on the mountains, which is authentic green vegetables; without pesticides. Its favor differs from vegetables in cities, really dainty!
Sitting under boundless sky, smelling wine fragrance from far, I feel drunk again.
Chinese Tai Chi
Chinese tea ceremony
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